Party trays
Party trays
Ilocano warm pork "salad" — grilled, creamy, sharp.
Grilled pork jowls and ears chopped fine, dressed with calamansi, onion, chili, and the smallest amount of mayo for body. The Ilocano "warm salad" — sour, smoky, a bit funky in the best way. Served as a starter or a beer pulutan.
